I drove down the mountain with my daughter, Darci, for another day at the custom crush facility. We are getting closer and closer to the finished Vin de Noix. Today we made some additions, including Clary Ranch Syrah and I am pleased. It feels like my kitchen counter escapades, but with a much bigger jar! Afterwards, I took my brother, Paul Clary, out to lunch for his birthday. Went to the Ace in the Hole Pub in Graton, which is outside Sebastopol. Paul has now joined me in the 5th decade of life. We had a nice visit. Time to work on the label.....
Wednesday, August 19, 2009
Time to work on the label.... really.
I drove down the mountain with my daughter, Darci, for another day at the custom crush facility. We are getting closer and closer to the finished Vin de Noix. Today we made some additions, including Clary Ranch Syrah and I am pleased. It feels like my kitchen counter escapades, but with a much bigger jar! Afterwards, I took my brother, Paul Clary, out to lunch for his birthday. Went to the Ace in the Hole Pub in Graton, which is outside Sebastopol. Paul has now joined me in the 5th decade of life. We had a nice visit. Time to work on the label.....
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